Recipe combines mushrooms, bamboo shoots, water chestnuts, soy sauce, hot sauce, vinegar, garlic, green onions and chili oil, resulting in an authentic dish that vegans and vegetarians (or anyone else for that matter) can enjoy
Corn and vegetables were stir fried for 2 minutes along with ginger, garlic, coriander leaves and green chilies. Later boiled with balanced pepper and salt and served hot.
Fresh Tomato puree sauteed with little Garlic and garnished with Cilantro
Traditional Indian Lentil(Daal) boiled with onions, tomato, coconut extract, garlic and Cilantro
Battered fried gobi crispy, tossed into a ginger and soya flavored sauce (Cilantro and spring onion)
This Indo-Chinese recipe for all the cottage cheese lovers, comes with soft touch of aromatic flavors and with flying vegetable colors. The flavorsome gravy is thick and spiced up with schezwan and soy sauces
Corn kernels, corn flour mixed well with flours, salt and black pepper powder. Cooked in hot oil and fry until crispy and golden brown.
Baby spinach dip into basin and ajwain flavored batter, with deep fried and dusted into chat masala
Gobi pods lightly deep fried and tossed with onion, garlic, celery and chef secret sauce
Deep fried battered Chilly with basin flour with Ajwain flavor
Modern Samosa stuff made with freshly sliced Avocado, boiled egg white and other samosa spices. This fresh Samosa is fried until outer wrap turns light brown and crisp
Egg Bonda aka Egg Pakoda is a deep fried appetizer made with boiled egg, gram flour and rice/corn floor batter and spices. Served with Lemon, onions and coriander toppings
100% Natural Chicken winglets marinated with a smoothly grind paste made-up of salt ‘n’ pepper, soy sauce, chili powder, ginger garlic paste, corn flour and egg
Chicken marinated with a smoothly grind paste made-up of scallions, cashew, pepper corns, fennel seeds and cumin seeds
Cubes of chicken marinated with lemon juice, ginger, garlic and cooked with roasted pepper corn and Indian spices
Chef selected Fish cut into slices, marinated with Apollo sauce and fried in Salt ‘N’ Pepper style to give the crispy look
Baby goat meat pan fried with Indian blended spices with butter
Chicken marinated and cooked with coriander, green chilies and vinegar
Deep fried chicken saute with soya sauce, salt, ginger garlic paste, red chili powder and pepper powder
Cubes of Meat or Seafood pieces fried and tossed with Chef style chilly sauce and Soya
Batter Fried shrimp tossed into julienne of mixed peppers and ginger chilly soya
Lean goat meat marinated with ground masala made with salt ‘n’ pepper, green chili, ginger, garlic, coriander leaves and lemon juice.
Pieces of fish marinated with yogurt and Indian spices
Jumbo prawns marinated with tandoori masala
Boneless cubes of chicken marinated with yogurt and Indian Spices
Chicken drumstick marinated with chilli flakes, yellow chilli and Indian Spices
Baby goat chop cooked with Indian spices tossed with batter and cilantro mint. (We serve 100% Natural meat with no added hormones and antibiotics)
Prepared in real Authentic Indian style, whole chicken marinated with yogurt, SnP tandoor spices and mint leaves and slowly cooked in Clay oven
Boneless pieces of chicken marinated with sour cream and yogurt
Chicken pieces cooked with spicy onion, tomato with coconut and poppy seeds flavored gravies
Cubes of chicken cooked with fresh ripe tomato onion grains, fresh green chilies and cilantro
Diced onion tomato pepper cooked with fresh chicken and chef style butter masala
Chicken Tikka ( 100% natural ) cooked with tomato based on cream sauce
Chicken cooked with 30 south Indian spices
Minced Chicken cooked with onion, tomato and Indian Spices
Chicken cooked with diced onions , tomato sauce and bell peppers
Slowly cooked baby eggplant with chilly and peanuts masala
Diced aloo,Capsicum tossed into onion tomato gravy garnished with chop cilantro
Mixed and cooked Indian vegetables mixed into traditional onion tomato gravies with yogurt
Black Urad Dal and rajma dal cooked together with cream and butter
Fried okra cooked with Onion, tomato and Indian Spices
Dal Tadka with onion, Tomato and Cilantro
Kofta’s made of cottage cheese and vegetables cooked with Malai, Onion and Cream Sauce
Traditional mutton curry, roasted and blended Indian spices cooked with fresh coconut milk and curry leaves
Mutton cubes marinated with slowly pan roasted and grinded whole spices and garnished with shredded cilantro
Lamb or Goat pieces with super rich cream, whole spices, mint leaves cooked in Nawabi style
Made in south Indian style with coconut, curry leaves and fennel seed
Goat cubes cooked with potato, SnP sauce and little vinegar
Shrimp pieces cooked with onion tomato with tamarind water
Fish fille chunks cooked with fenugreek, cumin,onion, tomato in tamarind water
Finger sized crab shells with onion , tomato and Indian spices
Slighly browned Cottage Cheese curried with coriander, mustard, fenugreek and cumin seeds to give that amazing Indian pickly flavor
Cottage Cheese cooked with spinach, onion garlic and cumin
Cottage Cheese cooked with diced onion, bell peppers and Indian spices
Cottage Cheese cooked with butter, tomato, cream sauce and Indian spices
Tender pieces of cottage cheese, simmered in an aromatic tomato-onion gravy, seasoned with warm Indian spices and finished with some heavy cream for a buttery-yummy taste.
Flat bread made by including garlic and cilantro to taste.
bread made with wheat flour mixed with salt and sugar. ( 50 cents extra for butter roti )
Made with all purpose flour with salt, sugar and milk. ( 50 cents extra for butter naan )
Bread mixed with dry fruits and nuts
Bread stuffed with onion made with all purpose flour with salt, sugar and milk
Bone-in chicken ( 100% natural ) overnight marinated with yogurt, brown onion , mint and cilantro steamed cook with Basmati rice
Cubes of Boneless chicken ( 100% natural ) fried and tossed with special sauce and steamed cook with Basmati rice
Bone-in Goat overnight marinated with yogurt, brown onion , mint , cilantro and papaya paste steamed cook with Basmati rice
Jumbo Prawns tossed with special sauce and steamed cook with Basmati rice
Steamed basmati rice cooked with finger shaped carrot , beans , potato, green peas and cauliflower
Fried Egg tossed with special sauce and steamed cook with Basmati rice
Steamed Basmati rice cooked with Minced chicken meat and Indian spices
Cubes of cottage cheese fried and tossed with special sauce and steamed cook with Basmati rice
House Special Biryani Family Pack with choice of Paneer or Egg or Boneless Chicken or Lamb. Accompanied with home style appetizer.
Family Pack of Dum Biryani with choice of Vegetable or Chicken or Goat options. Accompanied with home style appetizer and dessert.
Crumbled Samosas mixed with spices and garnished with sev
Round, hollow, fried and crispy puri – filled with a mixture of flavored water (commonly known as ‘imli pani’), tamarind chutney, chili, chaat spice, potato, onion or chickpeas
Very popular dish at all time – Poori (deep-fried rounds of flour) and aloo (potato) bhaji (a spiced potato dish which may be dry or curried)
Salt & Peppers
Real Punjabi dish which is a combination of chana masala(spicy white chickpeas) and bhatura, a fried bread made from soft wheat
Noodles with Szechuan sauce, crushed red peppers, cabbage, carrots, bell peppers and broccoli
Fried Rice with Szechuan sauce, crushed red peppers, cabbage, carrots, bell peppers and broccoli
Ching’s Singapore Curry Noodles tossed with vegetables, green onion and other ingredients along with choice of Protein
Fried Rice with Thai pepper sauce, Curry leaves , green onions, Thai peppers , bell peppers , carrots and Cabbage
Regular Plain Hakka Noodles seared with soy, green onions, crushed red peppers, cabbage and bell peppers. Comes with choice of protein.
Fried Rice with Basil sauce, Thai peppers, green onions, bell peppers, cabbage, carrots and fish sauce
Any canned Soda drink available
Milkshake make with Almonds blended and flavored with saffron and cardamom. Very delicious drink with rich texture.
South Indian coffee made by mixing frothed and boiled milk
Low fat Yogurt and Mango cream shake made with right amount of Cardamon, sugar and other ingredients
Milk mixed with cardim0m and ginger boiled with Tea Powder
Salt & Peppers
Salt & Peppers
Traditional Indian ice cream is made of mango, cardamom (elaichi), rose, saffron (kesar or zafran), and pistachio in the form of cream(malai) in natural cup made of pottery clay.
